Emprimir
Correo Electrónico
 |
Ingredientes
- Cajun Smoked Sausage Alfredo 1 pkg (1 lb) smoked sausage or kielbasa
- 1 1/2 cups tubular pasta (like penne or elbows)
- 1 1/2 cups water
- 2 cups heavy cream
- 2 tsp cajun/creole seasoning
- 1/2 cup frozen peas, defrosted
- 1/2 cup grated parmesan cheese
- 1 green onion, sliced
- 1/2 cup grape tomatoes
View Full Recipe at Bake at Midnite
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 726g | |
| Calories 1100 | |
| Calories from Fat 909 | 83% |
| Total Fat 103.4g | 129% |
| Saturated Fat 63.97g | 256% |
| Trans Fat 0.0g | |
| Cholesterol 373mg | 124% |
| Sodium 945mg | 39% |
| Potassium 385mg | 11% |
| Total Carbs 18.91g | 5% |
| Dietary Fiber 3.4g | 11% |
| Sugars 4.4g | 3% |
| Protein 27.91g | 45% |
.%3C/p%3E%3Cp%3EAdd%20the%20cream,%20peas,%20parmesan%20and%20cajun%20seasoning%20to%20the%20pan;%20stir%20well.%20Add%20the%20browned%20sausage%20back%20to%20the%20pan;%20heat%20through.%3C/p%3E%3Cp%3ETop%20with%20sliced%20green%20onion%20and%20grape%20tomatoes.%20Serve%20immediately.%3C/p%3E%3Cp%3EServes%202-4,%20depending%20on%20appetite%20and%20accompanying%20dishes.%3C/p%3E%3Cp%3ECajun%20Smoked%20Sausage%20Alfredo%3C/p%3E%3Cp%3ECopyright%20%C2%A9%20Judith%20Hannemann%20aka%20The%20Midnight%20Baker%202014.%20All%20Rights%20Reserved.%20No%20part%20of%20this%20website%20may%20be%20reproduced%20without%20The%20Midnight%20Baker's%20express%20consent.%3C/p%3E%3Cp%3EFollow%20The%20Midnight%20Baker's%20board%20The%20Midnight%20Baker%20on%20Pinterest.%3C/p%3E){kind=link}