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Receta Cake To Die For
by Global Cookbook

Cake To Die For
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Ingredientes

  • 1 x orange cake mix (if unavailable, substitute 1 white cake mix and add in 1 to 2 tsp orange flavoring, depending on your taste)
  • 1/2 c. lowfat sour cream
  • 2 x Large eggs
  • 1 can (21 ounce.) peach pie filling
  • 1 box (3 ounce.) instant vanilla pudding
  • 1 pkt (8 ounce.) cream cheese
  • 1 can (20 ounce.) crushed pineapple
  • 8 ounce container frzn whipped topping, thawed

Direcciones

  1. For the crust: Combine cake mix, lowfat sour cream, Large eggs and peach filling with fork, and pour into an 18 x 13 inch jelly roll pan. Bake at 350 F. for approximately 20 to 30 min. Cold.
  2. For topping: Beat pudding into cream cheese. Fold in pineapple. Mix in whipped topping. Spread on cake. Keep refrigerated till served.