Esta es una exhibición prevé de cómo se va ver la receta de 'Calamari And Mushroom Stir Fry' imprimido.

• Click here to print
• o regresate de nuevo a Calamari And Mushroom Stir Fry.

Receta Calamari And Mushroom Stir Fry

by Global Cookbook

Ingredientes

500 gm cleaned calamari 1 Tbsp. oil 3 x cloves garlic, crushed 1 x red chilli, seeded & sliced 1 x spanish onion, cut Into thin wedges

1 x capsicum, seeded & sliced 4 x shallots, sliced 150 gm oyster mushrooms, halved 1 Tbsp. soy sauce

Direcciones

1. Cut calamari hoods into large bite sized pcs. Place on a board with the inside up and cut a crisscross pattern halfway through the calamari flesh.
2. Heat oil in a wok or possibly large frying pan. Cook garlic, chilli, onion and capsicum till onion is tender.
3. Add in shallots and calamari. Cook till calamari curls into tight scrolls (about 3 min).
4. Stir in mushrooms and soy sauce. Cook till heated through. Serve with noodles.

© 2025 CookEatShare