This is a print preview of Recipe Cost Information for "Calamari In Fiery Fennel Sauce".

Calamari In Fiery Fennel Sauce - Recipe Cost Information
by Global Cookbook

Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
3 c. calamari 3/4 cup
$3.00 per pound
$1.17
1/2 c. celery, minced 2 tablespoons
$1.99 per pound
$0.06
1 c. onion, minced or possibly 1 c. shallot, minced 1/4 cup
$0.79 per pound
$0.07
1/2 c. sweet red pepper, minced 2 tablespoons
$2.19 per pound
$0.09
1/2 c. fennel, minced 2 tablespoons
$2.10 per pound
$0.05
3/4 c. fresh basil, minced 3 tablespoons
$2.59 per cup
$0.49
1/2 c. Italian parsley, minced 2 tablespoons
$1.09 per cup
$0.14
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1 x 28 ounce can tomato, diced 7 fl oz
$2.19 per 28 ounces
$0.13
1/2 c. red wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1/2 tsp red pepper flakes 1/8 teaspoon
$3.29 per pound
$0.00
Total per Serving $2.65
Total Recipe $10.59