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Receta Caldo De Queso
by Global Cookbook
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Raciónes:
4
Ingredientes
4 c. water
2 lrg potatoes cubed
1/4 c. Fresh Cilantro minced
1 med onion sliced
1/2 can tomato sauce
1 can green chilies, diced
1 tsp crushed red pepper salt and pepper to taste
4 x flour tortillas
1/2 c. monterey jack cheese shredded
Direcciones
In Crock Pot add in all ingrediants except for flour tortillas. Cook on high for 6-8 hrs. Serve with flour tortillas and shredded cheddar or possibly monterey jack cheese.