4 ounce goat cheese or possibly Mozzarella, shredded |
4 oz |
$6.59 per 5 1/2 ounces
|
$4.79 |
2 T plain nonfat yogurt |
2 tsp |
$2.50 per 32 ounces
|
$0.03 |
1 teaspoon chopped garlic |
1 tsp |
$4.00 per pound
|
$0.02 |
1/4 teaspoon each: dry oregano and basil |
1/4 tsp |
$3.89 per 3/4 ounces
|
$0.05 |
1/4 c. tomato paste |
1/4 cup |
$1.29 per 6 ounces
|
$0.50 |
1 lg. loaf whole wheat French bread, cut on a diagonal into 20 slices |
1 loaf |
$2.49 per 20 ounces
|
$0.11 |
Total Recipe |
$5.50 |