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Calves Liver With Bacon - Recipe Cost

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24 ounce calves liver
1 x 4 ounces slab bacon
Ingredients Per Serving Qty Common Price Price per Serving
3 c. lowfat milk 1/2 cup
$3.99 per gallon
$0.12
1 med onion quartered, sliced 1/6 onion
$0.79 per pound
$0.03
2 Tbsp. capers 1 teaspoon
$5.49 per 4 fluid ounces
$0.23
2 tsp sage Coarse salt Freshly-grnd black pepper 1/3 teaspoon
$1.97 per 2 ounces
$0.01
2 Tbsp. white wine 1 teaspoon
$0.35 per fluid ounce
$0.06
1/2 c. veal or possibly chicken stock 1 tablespoon
$9.99 per pound
$0.43
2 c. all-purpose flour 1/3 cup
$2.99 per 5 pounds
$0.05
1/4 c. heavy cream 2 teaspoons
$3.89 per pint
$0.08
1 Tbsp. extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 Tbsp. minced parsley 1/2 teaspoon
$1.09 per cup
$0.01
Total per Serving $1.06
Total Recipe $6.39
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