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Calzone (Filled Turnovers) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
basic pizza dough
2 c. shredded fresh, (about 8 ounce) mozzarella cheese
1/2 c. freshly grated, (about 2 ounce) parmesan cheese cornmeal, if using a pizza
1 c. peeled, seeded, minced, and well-liquid removed vine-ripened or possibly canned Italian plum tomatoes
Ingredients Per Serving Qty Common Price Price per Serving
2 c. ricotta cheese, (about 1 lb) 1/2 cup
n/a
 
1/2 c. extra virgin olive oil, approximately 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
5 ounce prosciutto or possibly other flavourful ham, slivered 1 1/4 oz
$8.99 per pound
$0.70
3 x garlic cloves, chopped or possibly pressed, (optional) salt freshly grnd black pepper 3/4 garlic cloves
$4.00 per pound
$0.02
Total per Serving $1.10
Total Recipe $4.39
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