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Campbells Recipes - Parsnip and Vanilla Espuma - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
½ vanilla pod
Seasoning
Ingredients Per Recipe Qty Common Price Price per Recipe
300g parsnips 300 g
$1.99 per pound
$1.32
100g butter 100 g
$3.99 per 16 ounces
$0.88
200g chicken stock (warm) 200 g
$0.99 per 14 1/2 ounces
$0.48
100g full fat milk 100 g
n/a
 
100g double cream 100 g
$3.29 per quart
$0.34
3g sherry vinegar 3 g
$3.39 per 12 fluid ounces
$0.03
Total Recipe $3.05
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