Receta Can Braised Potatoes Put an End to the Mindless Rumblings?
Ingredientes
- Braised Potatoes with Rosemary and Shallots serves 4 CLICK here for a printable recipe
- 3 T extra-virgin olive oil
- 1 T unsalted butter
- 1 medium onions, halved lengthwise and cut into thin slices
- 1 1âÂâ2 lb fingerling or other potatoes
- 8 small shallots peeled and left whole
- 3 T rosemary leaves
- coarse salt and freshly ground pepper, to taste
- 1 c chicken stock
- 1 T rosemary leaves, minced, for garnish
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 358g | |
Calories 225 | |
Calories from Fat 162 | 72% |
Total Fat 18.4g | 23% |
Saturated Fat 4.76g | 19% |
Trans Fat 0.0g | |
Cholesterol 10mg | 3% |
Sodium 381mg | 16% |
Potassium 381mg | 11% |
Total Carbs 13.27g | 4% |
Dietary Fiber 4.7g | 16% |
Sugars 4.2g | 3% |
Protein 3.73g | 6% |