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» Candied Roots, Fruits, Or Flowers
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Candied Roots, Fruits, Or Flowers
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 c. Rose water
1 c. Fresh flower petals (trim Off white tips that attach Petals to stem
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 1/2 c. Sugar
1/3 cup
$1.44 per pound
$0.24
2 lrg
Carrots
or possibly parsnips -- Scraped And sliced into 1/8" discs
1/2 carrots
$1.49 per pound
$0.12
2 sm
Apples
or possibly pears, peeled Cored -- and cut into 1/8" Slices
1/2 apples
$1.46 per pound
$0.24
Total per Serving
$0.60
Total Recipe
$2.38
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