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Receta Candy Bar Cookie Dough
by viper

Candy Bar Cookie Dough
Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 20

Ingredientes

  • 2 cups all-purpose flour
  • 1/2 cup margarine, melted
  • 1/4 cup butter, melted
  • 1/3 cup powder sugar
  • 1/4 tsp. salt
  • 1/4 cup Dutch-processed cocoa
  • 1/2 cup butter, melted
  • 1/2 cup brown sugar, packed
  • 1/3 cup 2% milk
  • 1 Tbsp. vanilla extract
  • 1 tsp. salt
  • 3/4 cup graham crackers, ground
  • 1 cup Milky way and Twix candy bars, ground
  • 1/2 cup M & M's candy
  • 1 (8 oz.) cool whip

Direcciones

  1. Crust: Beat flour, margarine, butter, sugar, salt and cocoa together.
  2. Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
  3. Cool completely.
  4. Cookie Dough: Beat butter, sugar, milk and vanilla extract, salt and graham crackers.
  5. Fold in candy bars and M & M's and mix well.
  6. Spread over the crust.
  7. Topping: Spread cool whip over the cookie dough.
  8. Decorate.