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Receta Cane Syrup Herb Vinaigrette:
by Global Cookbook

Cane Syrup Herb Vinaigrette:
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Ingredientes

  • 3 Tbsp. cane syrup
  • 1 Tbsp. Dijon mustard
  • 1 Tbsp. chopped garlic
  • 2 Tbsp. balsamic vinegar
  • 1 1/2 tsp dry basil or possibly 1 Tbsp. fresh basil
  • 1 Tbsp. fresh oregano
  • 2 tsp fresh thyme
  • 1 tsp Cajun or possibly Creole Seasoning Blend
  • 1/4 tsp black pepper
  • 1/4 tsp salt
  • 1 c. extra virgin extra virgin olive oil

Direcciones

  1. In a bowl, whisk together cane syrup, mustard, garlic, balsamic vinegar, Seasoning Blend, basil, oregano, thyme, black pepper, and salt till blended.
  2. Slowly whisk in extra virgin olive oil till all of the oil is incorporated.
  3. Yieldsapp. 1-1\2 c. of dressing.