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Receta Canning Green Beans
by Jennifer

Canning Green Beans

Green beans are one of the easiest vegetables to can.

Calificación: 5/5
Avg. 5/5 1 voto
  Estados Unidos American
  Raciónes: 1

Ingredientes

  • Fresh Green Beans
  • Plain Salt

Direcciones

  1. Wash Beans.
  2. Cut beans into 1”-2” pieces.
  3. Fill jars with green beans.
  4. Put 1 teaspoon of plain salt in each quart jar and a ½ teaspoon for each pint jar.
  5. Fill Jars with hot water.
  6. Process green beans in pressure cooker.
  7. Check lid for a seal before storing.