Receta Canning Spaghetti Sauce
Love this spaghetti sauce! Mix a quart of spaghetti sauce with one can of tomato soup. We also add hamburger and a pint of carrots to the sauce before serving.
Italian | |
Raciónes: 1 |
Va Bien Con: garlic bread, green beans
Ingredientes
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Direcciones
- Peel and dice tomatoes. This tomato skins will slip off the tomatoes after boiling them for about 30 seconds.
- Combine the tomatoes, onions, green peppers, celery, parsley, garlic, and olive oil in a large stockpot.
- Bring the mixture to a boil for ½ hour.
- Add spices.
- Bring the mixture back to a boil and simmer for 2 ½ hours.
- Fill quart or pint jars.
- Use a pressure cooker to process spaghetti sauce.
- Check lids for a seal before storing.