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Receta Cantaloupe Jam
by Global Cookbook

Cantaloupe Jam
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Ingredientes

  • 2 med Cantaloupe, cut in pcs size your thumb
  • 1 can (No 2 1/2) crushed pineapple
  • 2 x Oranges
  • 2 pkt Pectin Sugar

Direcciones

  1. Cut cantaloupe in pcs the size of your thumb. Combine with liquid removed crushed pineapple, 2 oranges, grnd peeling and all. Add in 2 pkgs. pectin. Add in sugar; measure and add in same amount of sugar as you have fruit.
  2. Cook till you have a thick syrup. Put in bottles and seal.