| 4 lb chicken -- *see note |
6 3/8 oz |
$0.98 per pound
|
$0.39 |
| 3 Tbsp. margarine |
7/8 teaspoon |
$5.89 per 45 ounces
|
$0.02 |
| 1 1/2 c. onions -- minced |
2 tablespoons |
$0.79 per pound
|
$0.04 |
| 1 1/2 c. carrots -- minced |
2 tablespoons |
$1.49 per pound
|
$0.06 |
| 1 1/2 c. celery -- minced |
2 tablespoons |
$1.99 per pound
|
$0.07 |
| 1 tsp curry pwdr |
0.1 teaspoon |
$3.49 per 6 ounces
|
$0.00 |
| 1 x tart apple -- minced |
0.1 apple -- |
$1.46 per pound
|
$0.06 |
| 1 1/2 tsp salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/4 tsp black pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 2 can chicken broth -- condensed |
0.2 can |
$1.50 per 10 1/2 ounces
|
$0.47 |
| 10 ounce frzn corn |
1 oz |
$3.89 per 16 ounces
|
$0.24 |
| 10 ounce frzn lima beans |
1 oz |
$1.69 per 15 ounces
|
$0.11 |
| 1 1/2 c. pasta shells -- cooked |
2 tablespoons |
$1.25 per pound
|
$0.10 |
| 2 Tbsp. fresh parsley -- minced |
5/8 teaspoon |
$1.09 per cup
|
$0.01 |
| Total per Serving |
$1.59 |
| Total Recipe |
$15.88 |
Suggestions?