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Cantonese Roast Duck - Recipe Cost

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1 tsp Five spice pwdr
Ingredients Per Serving Qty Common Price Price per Serving
1 x Duckling rubbed inside and out with 2 Tbsp. salt 1/6 duckling
$8.00 per pound
$0.08
2 Tbsp. Sherry 1 teaspoon
$22.00 per liter
$0.11
2 Tbsp. Hoisin sauce 1 teaspoon
$3.49 per 8 1/2 ounces
$0.08
2 Tbsp. Dark corn syrup 1 teaspoon
$3.99 per 16 fluid ounces
$0.04
1 Tbsp. Grnd brown bean sauce 1/2 teaspoon
n/a
 
Total per Serving $0.31
Total Recipe $1.86
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