| 1/2 c. Dry white wine |
1/2 cup |
$0.35 per fluid ounce
|
$1.40 |
| 1/2 c. Soy sauce |
1/2 cup |
$2.59 per 10 fluid ounces
|
$1.04 |
| 1/4 c. Water |
1/4 cup |
n/a
|
|
| 2 Tbsp. Light brown sugar |
2 tbsp |
$2.79 per 2 pounds
|
$0.08 |
| 1 sm white onion, chopped |
1 onion |
$0.79 per pound
|
$0.12 |
| 1 sm garlic clove, crushed |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
| 1/8 tsp Warm pepper sauce |
1/8 tsp |
$2.99 per 5 fluid ounces
|
$0.01 |
| 1/4 tsp Freshly grnd pepper |
1/4 tsp |
$7.99 per 16 ounces
|
$0.01 |
| Total Recipe |
$2.69 |
Suggestions?