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Capunatina (Sicilian Eggplant Relish) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 c. Small-diced onions

1 c. Small-diced celery

2 c. Peeled, seeded, small-diced fresh tomatoes

10 x Calamata olives pitted, halved

10 x Sicilian olives pitted, halved

2 Tbsp. Toasted pine nuts Crusty bread for serving

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. Extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1 med Eggplant peeled, diced small Salt to taste Freshly-grnd black pepper to taste	1/8 eggplant	$1.99 per item	$0.25
1/4 c. White raisins soaked in water for 20 min, liquid removed	1 1/2 teaspoons	$6.29 per 24 ounces	$0.05
1 Tbsp. Capers	3/8 teaspoon	$5.49 per 4 fluid ounces	$0.09
2 Tbsp. Red wine vinegar	3/4 teaspoon	$3.39 per 12 fluid ounces	$0.04
Total per Serving			$0.60
Total Recipe			$4.84