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Receta Caramel Apple Pie, Quick
by Global Cookbook

Caramel Apple Pie, Quick
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  Raciónes: 8

Ingredientes

  • 1 x 9 inch whole pie crust
  • 10 whl Caramel candies quartered
  • 1/3 c. Flour
  • 3 c. apples unpeeled diced
  • 2/3 c. Caramel ice cream topping
  • 2 tsp Lemon juice
  • 1/2 c. Pecans minced

Direcciones

  1. In medium bowl, combine caramel pcs and flour. Add in apples, caramel topping and lemon juice; mix well.
  2. Pour into crust; top with pecans.
  3. Bake in preheated 375 oven for 40-45 min till crust has browned; coolbefore serving.