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Receta Caramel Candy Popcorn Balls
by Global Cookbook

Caramel Candy Popcorn Balls
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Ingredientes

  • 1/2 c. Big Chief brown sugar
  • 1/4 c. water
  • 1 Tbsp. whole lowfat milk
  • 4 c. popped corn

Direcciones

  1. Dissolve Big Chief brown sugar in water. Stir and bring to boil. Once Big Chief brown sugar dissolves, stop stirring and boil for another 5 min (mix will begin to thicken). Remove from heat and stir in lowfat milk. Cold to room temperature. Pour over popcorn. Spray hands with nonstick cooking spray and form balls.