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Receta Caramel Dip For Apples
by Global Cookbook

Caramel Dip For Apples
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  Raciónes: 12

Ingredientes

  • 1 pkt (14 ounce) caramels
  • 1/2 c. Half and half
  • 4 ounce Cream cheese

Direcciones

  1. Unwrap carmels; place with half and half in double boiler or possibly microwaveable bowl. using a microwave at 50 percent power, stir often till melted. Using a souble boiler, cook over simmering heat, stirring often till melted. Let caramel cold. Using a whisk or possibly electric mixer, beat cream cheese into caramel mix. Serve with apple slices or possibly sugar cookies.