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Receta Caramel Krispie Bars
by Global Cookbook

Caramel Krispie Bars
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Ingredientes

  • 3/4 c. Margarine
  • 8 c. Mini marshmallows
  • 8 c. Rice Krispies
  • 14 ounce Caramels
  • 14 ounce Sweetened condensed lowfat milk

Direcciones

  1. Heat 1/4 c. margarine and 4 c. marshmallows. Add in 4 c. Rice Krispies.
  2. Pat in buttered 9 x 13 inch pan. Heat caramels, 1/4 c. margarine and sweetened condensed lowfat milk together. Pour over Rice Krispies in pan.
  3. Chill 30 to 40 min. Prepare another Rice Krispie mix like the first. Put on top of caramel layer. Keep refrigerated.
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