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Receta Caramel Layer Oatmeal Fudge Bars
by CookEatShare Cookbook

Caramel Layer Oatmeal Fudge Bars
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  Raciónes: 12

Ingredientes

  • 32 caramels
  • 1/4 c. lowfat milk
  • 1 c. brown sugar
  • 3/4 c. butter
  • 1 1/2 c. flour
  • 1 1/2 c. quick oats
  • 1/2 teaspoon soda
  • 1/4 teaspoon salt
  • 15 ounce fudge brownie mix
  • 1/4 c. warm tap water
  • 1/4 c. oil
  • 1 egg

Direcciones

  1. Heat oven to 350 degrees. In saucepan, heat caramels with lowfat milk. In large bowl, beat brown sugar and butter, add in flour, oats, soda, and salt. Reserve 1 1/2 cup of crumb mix, press remaining into 13 x 9-inch pan. Mix brownie, water, oil, and egg. Pour caramel over crust. Pour brownies over caramel. Sprinkle on remaining crust mix. Bake at 350 degrees for 30-40 min.