Receta Caramel Oatmeal Bars - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 1/4 c. Uncooked old fashioned or possibly quick cooking oats
1 c. Caramel ice-cream topping
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
12 servings in recipe
flour
12.37g
sugar
13.75g
butter
11.83g
walnuts
3.29g
Total Per Serving Total for Recipe
Protein (g) 1.28 0.02 0.1 0.5 1.9 22.8
Total Fat (g) 0.12 0.0 9.6 2.15 11.87 142.44
Carbohydrates (g) 9.44 13.49 0.01 0.45 23.39 280.68
Ash (g) 0.06 0.06 0.25 0.06 0.43 5.16
Calories (kcal) 45.027 52.25 84.845 21.521 203.642 2443.704
Starch (g) n/a n/a n/a 0.0 0.0 0.0
Sucrose (g) n/a 13.0 n/a 0.08 13.08 156.96
Glucose (dextrose) (g) n/a 0.19 n/a 0.0 0.19 2.28
Fructose (g) n/a 0.15 n/a 0.0 0.16 1.92
Lactose (g) n/a 0.0 n/a 0.0 0.0 0.0
Maltose (g) n/a 0.0 n/a 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 1.47 0.18 1.88 0.13 3.67 44.04
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.03 13.34 0.01 0.09 13.47 161.64
Galactose (g) n/a 0.0 n/a n/a 0.0 0.0
Dietary Fiber (g) 0.3 0.0 0.0 0.2 0.6 7.2
Calcium (mg) 1.856 11.413 2.84 3.225 19.333 231.996
Iron (mg) 0.57 0.1 0.0 0.1 0.77 9.24
Magnesium (mg) 2.721 1.238 0.237 5.199 9.395 112.74
Phosphorus (mg) 13.36 0.55 2.84 11.386 28.135 337.62
Potassium (mg) 13.236 18.288 2.84 14.512 48.875 586.5
Sodium (mg) 0.247 3.85 68.16 0.066 72.323 867.876
Zinc (mg) 0.09 0.0 0.01 0.1 0.2 2.4
Copper (mg) 0.017 0.007 0.0 0.052 0.077 0.924
Manganese (mg) 0.084 0.008 0.0 0.112 0.205 2.46
Selenium (mcg) 4.2 0.2 0.1 0.2 4.6 55.2
Vitamin A, IU (IU) 0.0 0.0 295.715 0.658 296.373 3556.476
Retinol (mcg) 0.0 0.0 79.402 0.0 79.402 952.824
Vitamin A, RAE (mcg_RAE) 0.0 0.0 80.94 0.033 80.973 971.676
Beta Carotene (mcg) 0.0 0.0 18.697 0.395 19.092 229.104
Vitamin E (mg) 0.01 0.0 0.27 0.02 0.3 3.6
Vitamin D (IU) n/a n/a 6.627 n/a 6.627 79.524
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 2.227 0.0 0.0 0.296 2.523 30.276
Tocopherol, beta (mg) 0.01 n/a 0.0 0.0 0.01 0.12
Tocopherol, gamma (mg) 0.05 n/a 0.0 0.69 0.73 8.76
Tocopherol, delta (mg) 0.0 n/a 0.0 0.06 0.06 0.72
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.098 0.0 0.001 0.011 0.11 1.32
Riboflavin (mg) 0.061 0.0 0.004 0.005 0.069 0.828
Niacin (mg) 0.73 0.015 0.005 0.037 0.787 9.444
Pantothenic acid (mg) 0.054 0.018 0.013 0.019 0.104 1.248
Vitamin B-6 (mg) 0.005 0.006 0.0 0.018 0.028 0.336
Folate (mcg) 22.637 0.138 0.355 3.225 26.354 316.248
Vitamin B-12 (mcg) 0.0 0.0 0.02 0.0 0.02 0.24
Choline (mg) 1.3 0.3 2.2 1.3 5.1 61.2
Folic acid (mcg) 19.05 0.0 0.0 0.0 19.05 228.6
Tryptophan (g) 0.016 n/a 0.001 0.006 0.023 0.276
Threonine (g) 0.035 n/a 0.005 0.02 0.059 0.708
Isoleucine (g) 0.045 n/a 0.006 0.021 0.071 0.852
Leucine (g) 0.088 n/a 0.009 0.039 0.136 1.632
Lysine (g) 0.028 n/a 0.008 0.014 0.051 0.612
Methionine (g) 0.022 n/a 0.002 0.008 0.033 0.396
Cystine (g) 0.027 n/a 0.001 0.007 0.035 0.42
Phenylalanine (g) 0.064 n/a 0.005 0.023 0.092 1.104
Tyrosine (g) 0.038 n/a 0.005 0.013 0.057 0.684
Valine (g) 0.052 n/a 0.007 0.025 0.084 1.008
Arginine (g) 0.052 n/a 0.004 0.075 0.131 1.572
Histidine (g) 0.028 n/a 0.002 0.013 0.044 0.528
Alanine (g) 0.041 n/a 0.004 0.023 0.067 0.804
Aspartic acid (g) 0.054 n/a 0.007 0.06 0.122 1.464
Glutamic acid (g) 0.43 n/a 0.021 0.093 0.545 6.54
Glycine (g) 0.046 n/a 0.002 0.027 0.075 0.9
Proline (g) 0.148 n/a 0.009 0.023 0.181 2.172
Serine (g) 0.064 n/a 0.006 0.031 0.101 1.212
Cholesterol (mg) 0.0 0.0 25.442 0.0 25.442 305.304
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.02 0.0 6.079 0.202 6.3 75.6
Phytosterols (mg) n/a n/a n/a 2.369 2.369 28.428
Monounsaturated Fat (g) 0.011 0.0 2.487 0.294 2.792 33.504
Polyunsaturated (g) 0.051 0.0 0.36 1.552 1.963 23.556