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(Lina's Lemon-Flavored Artichokes) Makes 6 servings This delicious artichoke dish comes from Lina Alberti, who lives in Polizzi Generosa in the Madonie Mountains of Sicily, famous for its good cooking.
2 x anchovy fillets, minced
6 x fresh mint leaves, minced Salt and freshly grnd pepper
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
3 x cloves garlic, finely minced 1/2 garlic cloves
$4.00 per pound
$0.01
2 c. finely minced onion 1/3 cup
$0.79 per pound
$0.09
12 x fresh artichoke hearts, cleaned and quartered, or possibly two (10-oz) pkgs. frzn artichoke hearts, thawed and quartered 2 artichoke hearts
$3.99 per 13 3/4 ounces
$2.46
3 Tbsp. water, or possibly as needed 1 1/2 teaspoons
n/a
 
1 Tbsp. freshly squeezed lemon juice, or possibly to taste 1/2 teaspoon
n/a
 
1/2 c. toasted bread crumbs 1 tablespoon
$1.79 per 15 ounces
$0.04
Total per Serving $2.85
Total Recipe $17.10
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