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Cerrar

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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 3/4 lb Kabocha squash (about half a small squash), peeled, -seeded, and cut into 1 inch dice
1 Tbsp. Creme fraiche (optional)
Ingredients Per Recipe Qty Common Price Price per Recipe
2 med Cloves garlic, peeled 2 garlic cloves
$4.00 per pound
$0.05
1 med Onion, peeled and quartered 1 onion
$0.79 per pound
$0.19
1 lrg Jalapeno pepper, seeded and coarsely minced 1 jalapeno pepper
$1.99 per pound
$0.06
2 x ribs celery, cut into -2 inch lengths 2 celery
$1.99 per pound
$0.35
3 lrg Carrots, peeled and sliced -1/4 inch thick 3 carrots
$1.49 per pound
$0.71
2 Tbsp. Extra virgin olive oil 2 tbsp
$5.99 per 16 fluid ounces
$0.37
3 c. Low-salt chicken stock, -skimmed 3 cup
$0.99 per 14 1/2 ounces
$1.71
1 x Bay leaf 1 bay leaf
$3.59 per 2 ounces
$0.25
2 tsp Curry pwdr 2 tsp
$3.49 per 6 ounces
$0.08
1 tsp Turmeric Healthy pinch of cayenne pepper 1 tsp
$6.99 per 16 ounces
$0.03
1 1/2 tsp Salt Freshly grnd pepper 1 1/2 tsp
$2.91 per 16 ounces
$0.06
1 x Ripe plantain, cut into -chunks 1 plantain
$1.99 per pound
$0.79
1/4 c. Shelled raw pumpkin seeds (pepitas) 1/4 cup
n/a
 
2 Tbsp. Minced flat-leaf parsley 2 tbsp
$1.09 per cup
$0.14
Total Recipe $4.80
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