Esta es una exhibición prevé de cómo se va ver la receta de 'Carmel Corn' imprimido.

Receta Carmel Corn
by Global Cookbook

Carmel Corn
Calificación: 4/5
Avg. 4/5 1 voto
 
  Raciónes: 12

Ingredientes

  • 1 c. Brown sugar
  • 1 c. Margarine (or possibly butter)
  • 1 c. Karo (dark) syrup
  • 1 tsp Vanila
  • 1 tsp Baking soda
  • 4 quart Popped popcorn

Direcciones

  1. Bring to boil in microwave safe bowl, sugar, margarine, and syrup. (1 minutes)
  2. Cook 1 minutes longer. Fold in Vanila and Baking soda. Pour mix over Popcorn and mix. Place coated popcorn in a large paper bag. Microwave 4 min turning and shaking every minute. Spread on wax paper to cold.