Esta es una exhibición prevé de cómo se va ver la receta de 'Carrot And Acorn Squash Soup' imprimido.

Receta Carrot And Acorn Squash Soup
by Global Cookbook

Carrot And Acorn Squash Soup
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 1 x acorn squash, baked
  • 8 c. vegetable broth
  • 1 tsp salt
  • 2 tsp thyme
  • 1 1/2 tsp dill
  • 3/4 tsp white pepper
  • 1 x onion, minced
  • 1 1/2 lb carrots, grated
  • 2 x cloves garlic, chopped
  • 1/2 c. rolled oats
  • 1 Tbsp. extra virgin olive oil
  • 1 7/8 quart water

Direcciones

  1. Sauteeonions in extra virgin olive oil in a large soup pot. Add in garlic, herbs, salt and pepper. Add in remaining ingredients and cook until carrots are tender. Puree in blender or possibly food processor.