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Receta Carrot And Green Bean Soup
by Global Cookbook

Carrot And Green Bean Soup
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Ingredientes

  • minced onion minced celery minced garlic green beans carrots chicken stock salt pepper nutmeg parsley dill spinach peas mushroom

Direcciones

  1. Add in minced onion, celery, garlic, green beans and carrots to de-fatted chicken stock and simmer till the vegetables are tender. Season the mix with salt, pepper, nutmeg, parsley and dill. Fold in spinach, peas and mushrooms and cook a few min more. For a richer-tasting thicker texture, puree all or possibly part of the soup and heat through before serving.