Receta Carrot and Paneer Laddu
Ingredientes
- Carrot – 1 cup, grated
- Paneer – 1/2 cup, grated
- Sugar – 1 cup
- Cardamom Powder – a pinch
- Cashewnuts – few, fried in ghee
- Raisins – few, fried in ghee
- Ghee – 4 tsp
View Full Recipe at Awesome Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 328g | |
Calories 1006 | |
Calories from Fat 155 | 15% |
Total Fat 17.29g | 22% |
Saturated Fat 10.62g | 42% |
Trans Fat 0.0g | |
Cholesterol 44mg | 15% |
Sodium 69mg | 3% |
Potassium 423mg | 12% |
Total Carbs 220.42g | 59% |
Dietary Fiber 3.3g | 11% |
Sugars 212.75g | 142% |
Protein 1.39g | 2% |