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Receta Carrot And Raisin Salad Ww

by Global Cookbook

Ingredientes

2 c. Carrots, grated 1/2 c. Crushed pineapple (no sugar) 2 Tbsp. Raisins 1 Tbsp. Lemon juice

1/4 c. Low-fat yogurt 2 Tbsp. Reduced-calorie mayo 1 pkt Equal (sweetener) 2 tsp Coconut, shredded

Direcciones

1. In medium bowl, combine carrots, pineapple, raisin,s and lemon juice. Using a wire whisk-in small bowl combine remaining ingredients except coconut; pour over carrot mix and toss till well coated. Cover bowl with plastic wrap and chill for at least 1 hour. Just before serving, toss again and sprinkle with coconut. 1 serving=2 vegetable, 1 1/2 fat. 1 fruit

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