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Carrot Ginger Soup - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 pounds carrots, peeled, cut into 1-inch pieces 6 3/8 oz
$1.49 per pound
$0.60
2 tsp seasoned rice wine vinegar, divided 3/8 teaspoon
n/a
 
3 tsp toasted sesame seeds, divided 5/8 teaspoon
n/a
 
2 garlic cloves 3/8 garlic cloves
$4.00 per pound
$0.01
2 tsp finely grated ginger 3/8 teaspoon
$2.99 per pound
$0.01
1 tsp sesame oil 0.2 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.02
Total per Serving $0.63
Total Recipe $3.17
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