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Carrot Orange Bisque C/P - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 c. chicken stock juice of one orange zest of one orange
1/2 c. whipping cream salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 med onion finely minced 1/4 onion
$0.79 per pound
$0.05
1 1/2 lb carrots cut in 1" pcs 6 oz
$1.49 per pound
$0.56
Total per Serving $0.61
Total Recipe $2.43
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