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Carrot Rice Bake - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 c. Water	1 cup	n/a
1 Tbsp. Instant chicken bouillon	3/4 teaspoon	n/a
1 tsp Salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
2 c. Minced carrots	1/2 cup	$1.49 per pound	$0.21
1 c. Rice	1/4 cup	$4.19 per 80 ounces	$0.09
2 tsp Margarine	1/2 teaspoon	$5.89 per 45 ounces	$0.01
1/2 tsp Thyme -- crushed	1/8 teaspoon	$1.97 per 2 ounces	$0.00
1/2 c. Sharp American cheese -- Shredded	2 tablespoons	n/a
Total per Serving			$0.32
Total Recipe			$1.28