Inicio » Recetas » Carrot Soup With North African Spices

Print recipe cost
Carrot Soup With North African Spices - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Creme fraiche
Ingredients Per Recipe Qty Common Price Price per Recipe
Light Vegetable Stock 1 stock
$3.69 per 32 ounces
$0.96
1 Tbsp. Light extra virgin olive oil 1 tbsp
$5.99 per 16 fluid ounces
$0.19
1 med Yellow onion, thinly sliced Salt 1 onion
$0.79 per pound
$0.19
2 x Cloves garlic, chopped 2 garlic cloves
$4.00 per pound
$0.05
1 1/2 tsp Grnd cumin 1 1/2 tsp
$1.69 per 1 1/4 ounces
$0.15
1 tsp Grnd coriander 1 tsp
$1.69 per 1 1/4 ounces
$0.09
2 tsp Fresh ginger root, grated Cayenne pepper 2 tsp
$2.99 per pound
$0.03
2 lb Carrots, thinly sliced 2 lb
$1.49 per pound
$2.98
1 med Potato, thinly sliced 1 potato
$0.50 per pound
$0.23
1/2 c. Fresh orange juice 1/2 cup
$4.79 per 59 fluid ounces
$0.32
2 Tbsp. Cilantro, coarsely minced 2 tbsp
$1.09 per cup
$0.14
Total Recipe $5.33
Email Recipe Cost
or Cerrar