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Carrot Soup With Roots And Tops - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x shallot minced
5 x dry lemongrass straws or possibly 1/2 tsp dry lemon peel
Ingredients Per Serving Qty Common Price Price per Serving
3/4 lb carrots cut into even coins 3 oz
$1.49 per pound
$0.28
2 Tbsp. chopped carrot tops or possibly parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1 x onion minced 1/4 onion
$0.79 per pound
$0.05
1 tsp sage 1/4 teaspoon
$1.97 per 2 ounces
$0.01
1/4 c. chicken stock 1 tablespoon
$0.99 per 14 1/2 ounces
$0.04
1 c. buttermilk 1/4 cup
$3.09 per quart
$0.19
1 c. chicken stock at room temperature 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
Total per Serving $0.74
Total Recipe $2.95
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