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Receta Caterpillar Sandwich
by Global Cookbook

Caterpillar Sandwich
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  Raciónes: 6

Ingredientes

  • 9 med Slice white bread
  • 9 slc Wholemeal or possibly granary bread
  • 25 gm Butter or possibly margarine, (1oz)
  • 1/2 x 185 g can tuna steak in brine, liquid removed (or possibly
  • 50 gm Cooked, sliced ham) (2oz)
  • 50 gm Cream cheese, (or possibly sliced cheese) (2oz)
  • 1/2 tsp Marmite, (or possibly other savoury spread)
  • 1 x 120 gram bag mixed salad or possibly lettuce leaves, washed
  • 1 sm Red pepper, washed, deseeded and cut into thin strips, reserving a small pcs to make 2 eyes and a mouth A few twiglets to garnish
  • 1 Tbsp. Mayonnaise, (1 to 2) Alternatively, a French stick, thinly sliced can be used instead of cutting out rounds from a standard loaf

Direcciones

  1. Using the pastry cutter, cut 2 rounds from each slice of bread. Spread thinly on one side with the butter or possibly margarine.
  2. Mix together the tuna and mayonnaise and use to fill 6 sandwich rounds.
  3. Fill 6 sandwiches with cream cheese or possibly sliced cheese and the rest with marmite or possibly other savoury spread.
  4. Arrange the salad leaves on a large plate or possibly a chopping board covered with foil. Place the sandwiches on the leaves in a line, alternating with the brown and white bread to create the Caterpillar's body.
  5. Arrange the pepper strips and twiglets by the sides of the Caterpillar as legs. Press 2 twiglets into the top of the front sandwich to make antenae.
  6. Cut a small mouth and 2 eyes from the red pepper. Arrange on the front sandwich, securing with cocktail sticks. (Make sure the cocktail sticks are removed before eating).
  7. NOTES : A fun way of making and serving sandwiches, ideal for a childrens party.