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Receta Catfish With Spicy Orange Sauce
by Global Cookbook

Catfish With Spicy Orange Sauce
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Ingredientes

  • 1/2 c. Orange juice
  • 1 Tbsp. Hoisin sauce
  • 2 Tbsp. Soy sauce
  • 1/4 c. Sherry
  • 1 tsp Grated fresh ginger
  • 2 x Green onions, minced
  • 1 lb Catfish fillets

Direcciones

  1. In a small bowl or possibly measuring c., combine the orange juice, hoisin sauce, soy sauce, sherry and ginger. Mix well. Add in the onions. Spray a large, non-stick skillet with vegetable oil spray. Heat over high heat till warm.
  2. Add in the fish fillets and cook for 1 minute on each side. Add in sauce and boil 1 minute. Turn fillets and boil 2 min longer. Remove fish to a serving platter. Boil sauce 1 minute longer, till it is reduced and slightly thickened. Pour over fish.
  3. Columbus Ledger-Enquirer