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Receta Cauliflower And Spinach Salad
by Global Cookbook

Cauliflower And Spinach Salad
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  Raciónes: 6

Ingredientes

  • 3 c. Cauliflowerets
  • 1/2 lb Spinach
  • 6 Tbsp. Vegetable oil
  • 3 Tbsp. White wine vinegar
  • 1 lrg Garlic clove,crushed
  • 1/2 tsp Dry mustard
  • 1/2 tsp Salt
  • 1/2 tsp Dry basil
  • 1/4 tsp Pepper
  • 1/2 c. Slivered almonds

Direcciones

  1. Rinse and drain cauliflower and cut into small flowerets. Wash and trim spinach. Stack leaves and slice crosswise into 1/4-inch strips. Place in a salad bowl along with caulifower. Cover and chill till serving time.
  2. In a jar, combine oil, vinegar, garlic, salt, mustard, basil and pepper.
  3. Shake to blend well. Just before serving, pour dressing over vegetables; add in almonds and mix gently but throughly.
  4. Makes 6 servings.