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Receta Celery Root, Gruyere, And Apple Slaw With Horseradish
by Global Cookbook

Celery Root, Gruyere, And Apple Slaw With Horseradish
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Ingredientes

  • 1/2 lb Gruyere cheese
  • 1 med Celery root
  • 1 1/2 x Granny Smith apples
  • 2 Tbsp. Fresh lemon juice
  • 3/4 c. Mayonnaise
  • 2 Tbsp. Spicy brown mustard
  • 1 Tbsp. Honey
  • 1 tsp Salt
  • 3 Tbsp. Bottled horseradish, liquid removed, or possibly grated fresh horseradish to taste , about

Direcciones

  1. Cut cheese into matchsticks and put in a large bowl. Peel celery root and apples and cut into matchsticks. Add in celery root, apples, and lemon juice to cheese, tossing gently.
  2. In a small bowl stir together remaining ingredients and add in to slaw, tossing gently. Slaw may be made 1 day ahead and chilled, covered. Add in additional horseradish to taste before serving if necessary. Season slaw with salt and pepper.
  3. Serves 6.