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Charcoal Grilled Sardines (Sardinhas Assadas) - Recipe Cost

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1 lrg green bell pepper Drizzle of Portuguese extra virgin olive oil Sea salt to taste Freshly-grnd black pepper to taste
1 lb vine-ripe tomatoes cored, and sliced 1/4" thick
2 doz fresh medium sardines washed, patted dry Minced fresh parsley for garnish
1 bot Vino Verde chilled
Ingredients Per Serving Qty Common Price Price per Serving
1 lrg red bell pepper 1/4 bell pepper
$3.29 per pound
$0.30
2 lb Idaho potatoes peeled, and cut into eighths 1/2 lb
$0.50 per pound
$0.25
1 med yellow onion sliced 1/4" rings 1/4 onion
$0.79 per pound
$0.05
Total per Serving $0.60
Total Recipe $2.38
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