Esta es una exhibición prevé de cómo se va ver la receta de 'Cheddar-Apple Melt' imprimido.

Receta Cheddar-Apple Melt
by Wendy Saxena-Smith

Cheddar-Apple Melt

It's hard to go wrong with the classic combination of Cheddar cheese and apples. Try this once and you may be addicted.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • 1 whole-wheat English muffin, toasted
  • 2 teaspoons jam, or chutney
  • 4 thin apple slices
  • 2 slices reduced-fat Cheddar cheese
  • on the side:
  • Skim milk (1 cup)

Direcciones

  1. Top English muffin with jam (or chutney), apple and cheese. Toast in a toaster oven or under the broiler until the cheese is melted.