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Receta Cheddar Cheese Scalloped Potatoes

by Global Cookbook

Ingredientes

3 lrg Baking potatoes peeled, thinly sliced 1/4 c. Cooked country ham, 1/4" dice 3 x Shallots peeled and, finely minced

2 x Cloves garlic peeled and, finely minced 1 1/2 c. Heavy cream 3/4 c. Grated white cheddar cheese Salt to taste Cayenne pepper to taste

Direcciones

1. Preheat oven to 350 degrees.
2. Combine all ingredients. Adjust seasonings. Spread mix proportionately across the bottom of a medium glass baking dish. Tightly cover dish with foil.
3. Place dish in a large ovenproof pan filled with water to 1/2-inch up the sides. Bake in preheated oven for 1 1/2 hrs or possibly till potatoes are soft.
4. Remove foil 15 to 20 min before taking potatoes out of oven to brown the top. Remove from oven and keep hot.

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