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Cheddar Corn Chowder - Recipe Cost

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1 tsp freshly-grnd black pepper
6 c. medium-diced peeled white boiling potatoes (abt 2 lbs)
Ingredients Per Serving Qty Common Price Price per Serving
8 ounce bacon minced 2/3 oz
$2.99 per pound
$0.12
1/4 c. good extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
6 c. minced yellow onion (abt 4 large onions) 1/2 cup
$0.79 per pound
$0.14
4 Tbsp. unsalted butter 1 teaspoon
$3.99 per 16 ounces
$0.04
1/2 c. all-purpose flour 2 teaspoons
$2.99 per 5 pounds
$0.01
2 tsp salt, kosher preferred 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/2 tsp grnd turmeric 0.04 teaspoon
$6.99 per 16 ounces
$0.00
12 c. chicken stock or possibly canned low-sodium broth 1 cup
$0.99 per 14 1/2 ounces
$0.57
10 c. fresh or possibly frzn corn kernels (fresh about 10 ears, frzn about 3 pounds) 3/4 cup
$3.89 per 16 ounces
$1.17
2 c. half-and-half 2 tablespoons
$0.08 per fluid ounce
$0.11
1/2 lb sharp white Cheddar cheese grated 2/3 oz
$6.99 per 32 ounces
$0.15
Total per Serving $2.38
Total Recipe $28.52
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