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Receta Cheese And Grits Casserole

by Global Cookbook

Ingredientes

2 1/2 c. Water 1/2 c. Grits, preferably stone grnd Salt, to taste 2 c. Grated sharp Cheddar cheese, grated 1/2 tsp Garlic, finely minced

3 Tbsp. Jalepeno peppers, finely minced 4 x Large eggs, lightly beaten 2 tsp Worcestershire sauce

Direcciones

1. Bring the water to the boil in a saucepan and gradually add in the grits, stirring. Add in salt to taste. Cover and cook about 25 min.
2. Meanwhile, preheat the oven to 350 degrees.
3. Add in 1-3/4 c. cheese to the grits and stir. Add in the garlic, jalepeno peppers, Large eggs, and Worcestershire. Blend well.
4. Pour the mix into a 2-qt casserole and sprinkle the top with the remaining 1/4 c. cheese. Place in the oven and bake 25 min.

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