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Cheese And Potato Burritos - Recipe Cost

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12 x fat-free flour tortillas - (6" dia) Nonstick cooking spray as needed

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb Yukon gold or possibly red unpeeled potatoes cut 1/2" pcs	2 2/3 oz	$1.09 per pound	$0.18
4 ounce shredded pepper jack or possibly Monterey jack cheese	2/3 oz	$0.15 per ounce	$0.10
2 x green onions finely minced	1/3 onions	$1.09 per cup	$0.05
3/4 tsp salt divided	1/8 teaspoon	$2.91 per 16 ounces	$0.00
2 lb Roma tomatoes	5 1/3 oz	$1.99 per pound	$0.66
1 c. fresh cilantro - (lightly packed)	2 tablespoons	$1.09 per cup	$0.18
1/2 x jalapeno pepper - (to 1) seeded, and coarsely minced	0.08 jalapeno pepper	$1.99 per pound	$0.01
1/4 sm red onion coarsely minced	0.04 onion	$0.99 per pound	$0.01
1 x garlic clove quartered	1/6 garlic cloves	$4.00 per pound	$0.00
1/4 c. water	2 teaspoons	n/a
1 Tbsp. fresh lime juice	1/2 teaspoon	$1.49 per 15 fluid ounces	$0.01
3/4 tsp grnd cumin	1/8 teaspoon	$1.69 per 1 1/4 ounces	$0.01
Total per Serving			$1.23
Total Recipe			$7.38