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Receta Cheese Fondue With Garlic Bread
by CookEatShare Cookbook

Cheese Fondue With Garlic Bread
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Ingredientes

  • 2 cans Cheddar cheese soup
  • 1 block of sharp Cheddar cheese (minced up or possibly shredded)
  • White wine to taste
  • 2 loaves frzn bread dough
  • 1 stick butter
  • Garlic pwdr

Direcciones

  1. Mix all ingredients together in a crock pot. Set temperature to low ingredients should thoroughly heat in one hour. Keep on low while serving.
  2. Allow bread to "thaw" and partially rise on a lipped cookie sheet that has been greased. Work dough to thoroughly cover bottom of pan. Brush dough with melted butter and garlic pwdr combination. The amount of garlic pwdr is a matter of taste preference. Bake at 357 degrees till golden. Break into small pcs for dipping into cheese fondue.