Esta es una exhibición prevé de cómo se va ver la receta de 'Cheese Ham Casserole' imprimido.

Receta Cheese Ham Casserole
by Global Cookbook

Cheese Ham Casserole
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 8

Ingredientes

  • 1 pkt Green beans, french cut(10z)
  • 4 Tbsp. Butter
  • 1/4 c. Onion, chopped
  • 4 Tbsp. Flour, all-purpose
  • 1/2 tsp Salt
  • 1 1/2 c. Lowfat milk
  • 2 c. Ham, cooked,minced
  • 2 x Large eggs, hard-cooked,minced
  • 1 c. Cheddar cheese, shredded(4oz)
  • 2 Tbsp. Pimiento, minced
  • 1 Tbsp. Parsley, minced
  • 1/2 c. Croutons, herb-flavored,crush

Direcciones

  1. Cook beans according to package directions; drain and reserve 1/2 c. liquid.
  2. Heat butter in a 2-qt saucepan; saute/fry onion.
  3. Stir in flour and salt till well blended.
  4. Remove from heat; stir in lowfat milk and reserved 1/2 c. liquid.
  5. Heat to a boil, stirring constantly; boil and stir 1 minute.
  6. Remove from heat; stir in ham, Large eggs, cheese, pimiento andparsley.
  7. Place beans in baking dish; cover with ham sauce and sprinkle croutons over top.
  8. Bake in preheated 350'F. oven 20 to 25 min.